OH. MY. GOODNESS. One of my favorite things has come to Chicago!
Beard Papa’s (http://chicago.timeout.com/articles/restaurants-bars/81356/beard-papas-to-open-in-block-37,Website), a bakery that serves cream puffs (Other stuff too, but who cares about that. Pssh.), has opened a block from the old Marshall Field’s. I still can’t call that place Macy’s. Shudder. But, oh, the cream puffs. Fluffy and sweet. Creamy and light.
Tomorrow is my day off from work, and I’m SO going!